Got two recipes for you guys tonight! Sorry I haven't posted so long - I got swamped by physics!..
Both of them went on the crust from here, using whole wheat flour for the buckwheat. (made the full recipe and made 3 crusts with it)
Adapted from here,
Toppings:
BBQ sauce
chopped fresh cilantro
red onion slices
seitan chicken (baked at 350 for half an hour, no oil)
goat cheese
Cauliflower
Second up is adapted from DDD,
Toppings:
sauteed onion
shaved b-nut squash
goat cheese
arugula (added after baking)
pepitas
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