This was super light... and fun to make/eat. The macadamias were a real treat!
Adapted from Oh She Glows
Base: iceburg lettuce
Stuffs: chopped banana, pinapple, mango, macadamia nuts, shredded coconut
Dressing was a bit of tofu mayo mixed with balsamic vinegar, mirin, and agave nectar.
That's it. Honestly!
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