Here's yet another potato pizza recipe. I love these things- they are so good for my lunches, and fun to eat and make. I love how the broccoli on these shriveled up to practically nothing, and became a sort of cumbly thing on top. But, oh, these did taste really good. I loved the cheese in place of the tomato paste, as it made a nice change. I cannot say enough that I am so grateful to have discovered potato pizzas. They are such a useful thing.
BTW: That's asparagus in the picture. Yum yum!!