Ok, guys... I have exciting news!
No, I'm not pregnent... or moving... although it seems like every other blogger is one or the other, which is kind of odd. Anyhoo...
I'm going to the Big Apple tomorrow! Yup, that's right! For college visits/vacation, so I won't be here for the next few days... be back next Wednesday, though, with loooots of pictures of good vegan restaurant food. You know, I haven't been on a vacation in... what, 2 years or so? That's a long time! Well, I'll leave you with a faboo salad to look at..
And if you want more food, check out my tumblr page!
Adapted from Cook Easy Vegan
Grill up some chopped onions, carrots, and mushrooms on a panini press.
Mix cooked quinoa with nooch, southwestern seasoning, paprika, garlic powder, and sumac.
Top with black olives, pistachios, and drizzle with sugar free maple syrup.