Tofu and Orange (Stuff) Wrap

Wow.  M is so mad at me... I was cooking all morning, and made a huge mess in the kitchen.  Oops.

Home made veggie chips (almost perfected!!!)

Tofu and Orange Wrap, adapted from HHL

I cut 19 oz tofu into slabs, then pressed and marinaded it in: agave, 2 T cider vinegar, 2 tsp chili powder, and some liquid smoke.  That was then grilled until firm on the panini press.
Also, 1 LARGE carrot was grated (about 1 1/2 cups), and mixed with a chopped orange, 1/2 tsp orange zest, agave, mirin, and lemon juice.  Then all of that was rolled up... and I ate! 

Plated with veggie chips (a 50/50 mixture of home made and store bought.. mine are looking good!)  and a banana (yum).