Chickpea and Onion Patties

Sorry, no picture tonight.  It'll be up tomorrow!

This has been my lunch for this week, and it's YUMMMMYYY!  :)
I put one burger on this bread, which I slather with tofu mayo.  Shredded carrots go on the other half of the sandwich.

Adapted from here.

Mash 2 cups chickpeas, and stir in 1 small sauteed onion, 3 cloves sauteed garlic, parsely, cumin, nooch, coriander, sumac, pepper, lemon juice, 1 tsp baking powder, and 1 cup Italian flavoured bread crumbs.  Add about 1/3 cup mirin and/or some water until it holds together.  Shape into patties and bake.

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