I've just started loving cooked pineapple.
You should too! ;)
Adapted from That Was Vegan
My usual crust was topped with a sauce of a little bit of soy sauce, nooch, stevia, rice vinegar, chili paste, and mostly ketchup/bbq sauce.
Then came sliced/paninied onions, pineapple, and this cheese. All grilled on the panini press for a few minutes... wow!